Our Service
Post-Harvest Handling and Management

Our post-harvest handling and management service is designed to help farmers optimize the quality and value of their produce after harvest. We understand that proper handling and management techniques are crucial to minimize post-harvest losses, maintain product freshness, and ensure the highest possible market value.

Preserving Quality, Maximizing Value: Your Post-Harvest Partner

With our expertise in post-harvest practices, we provide farmers with practical solutions and guidance to enhance their overall productivity and profitability.
Our service offerings include Sorting and Grading,Packaging and Storage,Cold Chain Management,Quality Control,Value-Added Processing leading to Increased Market Value, Reduced Post-Harvest Losses,Extended Shelf Life,Enhanced Product Quality and greater Access to Value-Added Opportunities


Check our FAQs for quick answers to frequently asked questions..

Why is post-harvest handling important?

Proper post-harvest handling is essential because it directly impacts the quality and shelf life of agricultural produce. It helps minimize losses due to spoilage, pests, and diseases, thereby preserving the nutritional value and marketability of the crops. Effective handling techniques ensure that farmers can maximize their profits and contribute to food security by reducing waste.

What post-harvest services do you provide?

We offer a comprehensive range of post-harvest services tailored to meet the specific needs of farmers. These services include:

  • Sorting and Grading: We assist in sorting and grading produce based on quality standards, ensuring that only the best-quality products reach the market.
  • Packaging and Storage: We provide guidance on suitable packaging materials and techniques to maintain product freshness and prevent damage during storage and transportation.
  • Cold Chain Management: We advise on the implementation of cold chain systems to control temperature and humidity, thereby extending the shelf life of perishable goods.
  • Quality Control: We conduct quality assessments and implement quality control measures to ensure that the produce meets market requirements. Value-Added Processing: We offer guidance on value-added processing techniques such as drying, canning, and preservation to increase the shelf life and market value of the produce.

  • How can your post-harvest services benefit farmers?

    Our post-harvest handling and management services provide several benefits to farmers, including:

  • Increased Market Value: By implementing proper handling techniques, farmers can improve the quality and appearance of their produce, leading to higher market prices.
  • Reduced Post-Harvest Losses: Our guidance on handling, storage, and pest management helps minimize losses, allowing farmers to maximize their yields and profits.
  • Extended Shelf Life: Proper handling and storage conditions preserve the freshness and nutritional value of the crops, enabling farmers to access distant markets and extend their selling window.
  • Enhanced Product Quality: Through sorting, grading, and quality control measures, we help farmers deliver products that meet market standards and customer expectations.
  • Access to Value-Added Opportunities: Our expertise in value-added processing techniques opens doors to diversify product offerings and explore new markets.

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    Contact Us

    Let's work together to create policies that promote sustainable agriculture and rural development. Contact us today to discuss how we can help develop and advocate for policies that support your organization's goals and the interests of farmers.

    Agricultural Resource Corps

    (+233) 598-674242 & (+233) 262-887745